It's Fall! And Halloween is around the corner. That means, it's time for all the yummy food. Yes, "Fall Foods" are my favroite! All the comfort food. But Halloween time is also a lot of fun. I like to have fun with all the yummy and different food. Here is this week's
Gooseberry Patch Free Recipe of the Week.
Frightfully Delicious Dip14-oz. can artichoke hearts, drained and quartered
1-1/2 oz. pkg. garlic-flavored soup mix
1 c. shredded Swiss cheese
1 c. mayonnaise
1 c. sour cream
Mix all ingredients together; spread in a greased 13"x9" baking pan. Bake at 350 degrees for 30 minutes. Makes about 4 cups.
This is definitely going to be made around here. A lot! It sounds so yummy. And it's super easy to make. My Guy and I are enjoying it with pretzels, veggie sticks, and crackers. So yummy! I hope you enjoy it too! ♥
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